How to Survive Inflation with the Rising Cost of Food
Publisher: Best Painless Cooking
How to Survive Inflation with the Rising Cost of Food is a guide that everyone can use in today’s bad economical times. This 228 page book is written by Frances Peffly Moore about her personal experiences though out her life as a mother and a professional in the food industry. Older people usually have had various times in their lives when they have struggled bad economical times. Frances shares with you some tips and techniques passed down from her parents and older siblings of how they survived the Great Depression. Eighteen videos accompany the book illustrating detailed steps in preparing many of the recipes.
How to survive inflation requires knowing the best way of how to shop for groceries. Tips for grocery shopping are shared so you know when to shop, how to avoid extra trips to the grocery store and when you do make that trip to the grocery, how to do the grocery shopping in the most economical way. Learn ways of getting the best buys for your money and extra good deals from your supermarket.
Many people spend a lot of money on convenient mixes at the grocery stores. These same mix recipes can be prepared and stored at home by using staple products which you always keep in your kitchen pantry. Frances shares recipes like biscuit mix, cookie mix and many more that she has used for years while raising her children.
Once you have learned how to survive inflation with the rising cost of food by learning how to shop for groceries, you will need to learn how to store the food properly. This book will guide you to save money by preventing your food from going bad. Learn how to store flour without getting an infestation of bugs, learn to rotate your food and learn how to tell a bad egg and much more.
Now that the shopping is done and the food is stored, learn how to cook your food. Ideas are shared in the book to get you started like how to make time to cook at home and how to get pans, bowls and utensils without spending a lot of money. You can get started cooking with the many delicious recipes that Frances has used for many years. There is no need to sacrifice delicious restaurant recipes by eating at home because Frances shares some of her favorites with you.
Besides all of this information, included with “How to Survive Inflation with the Rising Cost of Food are 18 Videos that Frances has made to show you step by step instructions to making your cooking and recipes easier to understand. See how easy it is to make pie crusts, chicken and dumplings, homemade noodles, carve a watermelon and many more food creations.
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